Smashed, mashed, boiled, and baked-and fried, too!

The lack of photographs was really disappointing.

The recipes are a little to complicated for me, but what interesting uses of potatoes.

Smashed, Mashed, Boiled, and Baked--and Fried, Too!: A Celebration of Potatoes in 75 Irresistible Recipes book by Raghavan Iyer contains just about everything you need to know about the humble tuber called a potato.